Chop 1/3 cup nuts
1/2 cup flour
1/4 cup brown sugar2 tbsp sugar
1/4 tspn cinnamon
1/8 tspn ground nutmeg
1/2 tspn salt
Mix in blender or food processor set aside
Decore 6-7 pears(softer is better) and slice into wedges
In a seperate bowl mix 2 tbspn sugar
1 tspn cornstarch
2 tspn lemon juice
Pinch of salt
Gently mix in pears
Fill rectangle baking pan with pears, m
Crumble flour mix on top
Bake 27-30 minutes, Cool 15 minutes before serving
© 2010 (Theresa) Cooking Divas
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