Monday, November 8, 2010

Roasted Spiced Pumpkin Seeds

Ingredients:
2 cups of raw pumpkin seeds
1/4 butter (melted)
1/2 tsp. granulated garlic powder
1 tsp. garlic granules
1/2 onion powder
1/2 tsp freshly ground pepper
1/2 tsp teriyake sauce
1/2 tsp soy sauce
1/4 tsp salt

Directions:
Preheat oven to 375 degrees. In a large mixing bowl, mix all the ingredients together. Then place them on a baking sheet and place in the oven. Bake pumpkin seeds for 1 hr. at 375 degrees. Keep and eye on them as it gets close to an hour. You want them to be a nice golden to light brown color like the picture.

© 2010 (Erika) Cooking Divas

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