In a large bowl mix 2 packages of chicken chopmeat
2 eggs
5 slices of bread(7 grain is healthier)
Chop 3 pieces fresh parsley
3 cloves of garlic chopped
1 yellow onion diced
2 tbsp garlic powder
2 tspn paprika
Cook on medium heat, in a skillet rotate until brownes evenly
Drain on plate, add to tomato sauce
© 2010 (Theresa) Cooking Divas
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