To Die For Red Velvet Cupcakes

Preheat oven 350
Combine 2 1/2 cup flour
1/2 cup cocoa
1 tsp baking soda
Set aside

In a mixing bowl combine
1 cup butter
2 cup sugar
4 eggs
1 cup apple sauce (unsweetened preferably)
1/2 cup milk
1 oz bottle red food color
2 tsp vanilla extract
Mix well, slowly add flour mix to blend
Spoon into muffin cups
Bake for 20-25 minutes
Allow to cool 10 minutes

Frosting:
1 box confectioner sugar
1 1/2 cup milk
2 tsp vanilla extract
1/4 cup butter
Frost cupcakes, enjoy!

© 2010 (Theresa) Cooking Divas