Monday, August 15, 2011

Cranberry Walnut Bread


Preheat oven 350 degrees

In a medium bowl combine:
2 cups flour (can be wheat)
1 1/2 tsp baking powder
1/4 tsp salt
1/2 tsp nutmeg
1/2 tsp cinnamon
1/4 cup melted butter
Mix and set aside

In a small bowl combine:
1 cup orange juice
1 tspn orange zest (peel)
1 egg
Beat together

Combine flour mix with orange mixture
Add 1 cup dried cranberry
1/2 cup chopped walnuts
A splash of vanilla extract

Bake in a greased 9X5 loaf pan
For approximately 50 minutes
Let cool 1 hour before slicing

© 2011 (Theresa) Cooking Divas

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